Sample Sunday Lunch Menu

Braille and Large Print Menu's AvailableBooking Enquiry

Starters

Salmon Ballotine

Heritage Beetroot & Horseradish

62°c Duck Egg

Butternut Squash & Iberico

White Onion Veloute

Truffle & Onion Seeds

Mains

Wensleydale Beef

Duck Fat Potatoes & Yorkshire Puddings

Potato Gnocchi

Red Wine Salsify & Yorkshire Blue

Stone Bass

Brown Shrimp & Cauliflower

Desserts

Selection of British Cheese

Quince, Chutney & Lavoche

Pannacotta

Yorkshire Rhubarb & Meringue

Sticky Toffee Pudding

Vanilla Ice Cream & Toffee Sauce

Sunday Lunch is available 12-2pm every Sunday*
*Subject to functions

2 Courses – £17.50, 3 Courses £22.50

Booking is advisable. Please advise of any dietary requirements or allergy queries at the time of booking